Holiday Insights
	Asparagus with Dijon and Lemon Recipe Description:  Asparagus lovers seek new sauces and butters to pour over succulent spears of asparagus. We think you will like this one. Ingredients: 1 pound fresh asparagus spears 3 tablespoons butter or margarine, melted 1 tablespoon lemon juice 2 tablespoons Dijon mustard 1/2 teaspoon soy sauce 2 tablespoons minced onion 1/4 teaspoon minced garlic 1 teaspoon parsley flakes Preparation Directions: Whisk together butter, lemon juice, dijon mustard, soy sauce, onion, and garlic. Place asparagus in a covered, microwaveable bowl. Pour sauce over asparagus. Place cover loosely on bowl. Micro wave until asparagus is desired texture about 4-5 minutes. Tops with parsley flakes. More Information: More of our Recipes How to grow Asparagus	Shop For: Gardening: Annual Seeds Perennials Seeds Vegetable Seeds Herb Seeds Organic Seed/Supply Flower Bulbs Composters Greenhouses Houseplants Planters Raised Beds Supplies Tools Yard & Deck: Grills Hammocks Hose Carts/Reels Outdoor Fireplace Outdoor Storage Statues/Elves Pest Control Seasonal: Halloween Thanksgiving Christmas Other Holidays Carving Stuff Fog Machine Jello Molds Costume/Makeup Lights House Flags Candles Decorations Kitchen/Party Supply TGN OnLine Florist

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