Peaches with Brandy Recipe
Description: This desert recipe is so simple, so quick, and
easy. But, it's ohhh, so good!
How to Make Peaches with Brandy:
Drain peaches, reserving 1 cup of juice.
In a bowl, mix together sugar, 1 cup of peach juice, and boil until reduced
by one half.
Allow to cool.
Add brandy and almond extract, stirring together well.
Pour over peach halves, and serve.
Recipe Tip: Try adding a dollop of whipped cream on top.
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