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Spaghetti Squash Cheese Bake Recipe

Description:  Spaghetti squash is still a bit unique, for both gardeners and cooks. Try this recipe with your family. Kids like the novel idea of eating this "spaghetti".

Serves: 4


Ingredients:

  • 1 1/2 cups Spaghetti Squash, cooked and fluffed

  • 8 ounces Cheddar cheese  **

  • 4 slices Bacon, cooked and crumbled

  • 1/2 teaspoon Parsley

  • Salt and Pepper to taste

** If serving to kids, you can substitute American cheese or create your own blend of cheeses.


Preparation Directions:

  1. Pre-heat oven to 375 degrees.

  2. Cook spaghetti squash by baking in the oven for about 30 minutes.

  3. Poke a knife into the squash, to see if the pulp inside is soft.

  4. Remove from oven and allow to cool a little.

  5. Remove squash pulp and fluff as you remove it.

  6. Combine all ingredients with fluffed up spaghetti squash.

  7. Pour into a shallow baking dish.

  8. Heat in oven for 10-15 minutes until cheese melts.

  9. Serve hot.


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