How to Make Spinach Dip Recipe

Cookbook Recipes

Spinach Dip Recipe Description

This spinach dip recipe goes great on just about any cracker, although my favorite is Triscuits. And, this recipe is very easy to make, too.

From the Kitchen of: Beverly Hicks, Greenwood, S.C.

Today’s Quote: “Well done is better than well said.” – – Benjamin Franklin

Spinach Dip Recipe Ingredients

2 packages frozen, chopped spinach, thawed

2 Tablespoons minced onion (red or white)

1/4 teaspoon garlic salt

1/4 teaspoon onion salt

1/4 teaspoon salad herbs

2 – 3 heaping tablespoons mayonnaise

Crackers

Directions How to Make Spinach Dip

  1. First, drain all water from the spinach. Set on paper towels to absorb as much water as possible.

  2. Next, place spinach in a bowl with all spices.

  3. Then, mix it together with a fork.

  4. Add mayonnaise and mix together.

  5. Served chilled with your favorite crackers

Additional Resources

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