How to Grow Radishes
Radishes spice up salads and vegetable trays. Their color adds appeal to
many dishes, and makes them a very desirable garnish. Their sharp, zippy
taste livens up salads, and are great with dips and dressings. Radishes are
fast and easy growing. In addition, they take up little space in your garden.
As a result, it is very popular in the back yard garden.
Tip: Radish seeds germinate in a matter of days. Many gardeners use
radish seeds as row markers. Sow a few seeds amongst rows of carrots and
other vegetables that take a long period to germinate. This "marks" the rows.
As the carrot crop begins to grow, you can either pull and discard the radish,
or pull and eat them (We much prefer the latter!).
Even though many kids do not like them, they are a great crop. They are easy
to grow, and one of the fastest to harvest of all vegetables. With a harvest
in as little as twenty days, gardeners are quickly rewarded for their efforts.
Did You Know? Small, round radishes do not do well in hot weather.
Elongated "winter" radishes tolerate heat better.
There are a wide variety of radishes.
Colors are red, pink and white.
While the most popular radishes are round, the French varieties are cylindrical,
resembling a small carrot, but less tapered at the tip.
Sowing Radish Seeds:
Sow radish seeds 1/2 inch deep. Space seeds 1 1/2 to two inches apart.
Separate rows eight to ten inches apart. We recommend double rows, with wider
rows between the double rows to afford easy access.
Tip: Broadcast spreading is also common, and easy to do. Prepare a
square or rectangular area and spread the seed out across the entire area.
Then, lightly sprinkle loose soil over the area.
Thin seedlings to two inches apart in all directions. Radishes do not like
to be crowded. They will not for a bulb, if overcrowded by other radishes
or weeds. Weeding is very important to proper bulb growth. Most growers don't
give much thought to weeding, because of their quick growth. But, it is important
for proper bulb development.
Succession planting every two weeks will result in radishes all season long!
Note, you may want to skip the mid-summer weeks, as radishes will not perform
well in high heat. Like many other vegetables, they tend to bolt in hot weather.
Don't forget to plant a fall crop of radishes. With the short number of days
to maturity, it will be one of the last vegetables to harvest in your fall
Days to Maturity:
As little as 30 to 35 days. Note, some cylindrical varieties may require
How to Grow Radishes:
Growing radishes is easy.
Radishes will grow in average soils. Like other vegetables, they will respond
to rich, well drained soil. While preparing your garden space, work the soil
six inches or more if you are growing the long, cylindrical varieties. Add
fertilizer while working the soil. Make sure to remove rocks and stones.
After the seeds germinate, thin rows to avoid crowding.
Keep rows weeded, especially in the first week or two.
Make sure to provide ample water.
Tip: Radishes will sometimes bolt or fail to form a bulb. The most
common causes of this are crowding and insufficient amounts of water.
Temperatures - Ideal germination temperature by vegetable
pH - by vegetable
Insects and Pests:
Sucking and chewing insects can sometime infest the leaves, but not overall
growth of the radish.
Root maggots can enter the roots, destroying the crop. If this occurs, plant
future crops in a different location.
Disease of Radishes:
Few diseases affect radishes in their short growth cycle.
While radishes thrive in cooler weather, they do not take a liking to frost.
You can plant seeds just before the last frost date. If frost warnings are
posted, cover them up at night.