Peas in Sour Cream Sauce Recipe
Description: Sweet Peas are a fantastic veggie. They go well
with so many things. And, fresh picked peas are Ohhh sooo sweet.
Yield: 6-8 servings
1 1/2 cups fresh picked peas (or, 1-10z. package frozen peas)
1 cucumber, peeled, and diced
1/2 teaspoon tarragon
1/4 teaspoon marjoram
1/2 cup thick sour cream
1/2 cup mayonnaise
1/2 teaspoon sugar
Cook peas and diced cucumbers in boiling water until peas are tender.
In a double boiler, mix together remaining ingredients. Simmer, stirring
Pour sauce over peas and cucumbers.
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