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Potato Puff Recipe

Description:   You just might want to double this recipe, as people will go for second helpings.

Yield: 4 servings


  • 2 cups mashed potatoes

  • 2 tablespoons butter or margarine

  • 2 eggs, separated

  • 1 cup milk

  • salt and pepper to taste

Preparation Directions:

  1. Place hot mashed potatoes into a mixing bowl.

  2. Beat egg yolks.

  3. Add egg yolk, milk, butter, salt and pepper to mashed potatoes.

  4. Mix together well.

  5. Beat egg whites until light and fluffy.

  6. Fold egg whites into mashed potato mixture.

  7. Pour potatoes into a greased baking dish.

  8. Bake in oven at 350 F for 15 minutes.

  9. Serve hot.


  1. As a variation, top with grated cheddar cheese before baking in the oven.

  2. Serve with fresh garden chives and extra butter.

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