Make Seed Potatoes
Gardeners are very much a "do it yourself" lot. We
thoroughly enjoy participating in every step of the gardening process.
The most avid of us, harvest, dry and save seeds for next year's
planting. Potato plants produce seeds, but not true seeds. Seed
potatoes, made from these tubers, are used to grow new plants.
It's very easy to make seed potatoes for the gardening season.
Choose your favorite potato variety. You can use any potatoes, from traditional white potatoes, to
Idaho and Russet. All you need are potatoes with eyes, and you're on your way to
growing a great crop of spuds!
Here's how to make seed potatoes:
Source your potato tubers from last year's crop or even
store bought potatoes. It is important to note, that some store bought
potatoes have been treated to resist the formation of eyes. Whether or
not they have been treated are usually not noted on the package.
Purchasing organic potatoes for making seed potatoes is a wise choice,
as they are not treated.
Prepare seed potatoes in the late winter or early
spring, several weeks before you are ready to use them. You can
prepare seed potatoes earlier, but with a later start you will not
have to store them for long.
Select potatoes that have "eyes" or "dimples". Choose a
few more than you think you will need. You can always give away any
leftover potato seeds to appreciative fellow gardeners.
Put the potatoes on a tray and place them in indirect
light at room temperature and humidity.
After 10 days, check them to see if the eyes have begun
Once the eyes have sprouted, take a sharp knife and cut
each potato into at least one to two inch pieces. Each piece must have
at least one sprouted eye.
Place all seed potatoes on a shallow tray, and allow the
cut sides to dry for 2-3 days. The cut side will dry and turn brown
Your seed potatoes are ready to plant or store.
Store finished seed potatoes in a cool, dry and dark
place until ready to plant.
plant and grow potatoes.
Did You Know? All parts of the potato plant except
the tuber are toxic.
Recipes and Cooking Potatoes:
May we suggest:
Potato Chip Day
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